From the beginning of civilization man has sought ways to make his food taste better. The discovery of salt created the first communities and the spice trade facilitated the exchange of culture and ideas around the world. From mustards and dressings to chutneys and salsas, condiments reflect humanity in all its wonderful diversity. We are condiments and condiments are us, enjoy!
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67. Sweet Hot Mister Mustard

Currently made in Passaic New Jersey, Paul Fischer bought the Mister Mustard brand from Durkee three decades ago. Interestingly, the original recipe goes back to Jacob Frank of Frank’s Red Hot sauce fame who dined out with his own mustard pot just like King Louis XI of France. Regional mid-market mustards inspire fierce loyalty in the midwest and east and have managed to hold on to some of the ever shrinking shelf space in the major grocery chains. Keep up the good fight mustard heads!

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