From the beginning of civilization man has sought ways to make his food taste better. The discovery of salt created the first communities and the spice trade facilitated the exchange of culture and ideas around the world. From mustards and dressings to chutneys and salsas, condiments reflect humanity in all its wonderful diversity. We are condiments and condiments are us, enjoy!
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Nov 15

9. Kikkoman Soy Sauce

“Umani” is the latest kitchen buzz word. Kikkoman’s tabletop dispenser was designed by Kenji Ekuan, the father of the bullet train. In Japan, conscription was avoided by downing great quantities of soy sauce. Cheap hydrolyzed sauces are nasty, when it comes to condiments, natural fermentation seldom disappoints. The label’s hexagon represents a tortoise shell.

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