From the beginning of civilization man has sought ways to make his food taste better. The discovery of salt created the first communities and the spice trade facilitated the exchange of culture and ideas around the world. From mustards and dressings to chutneys and salsas, condiments reflect humanity in all its wonderful diversity. We are condiments and condiments are us, enjoy!
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15. KC Masterpiece Barbeque Sauce

It’s easy to forget about the big commercial BBQ sauces since they’re all the same. Bullseye, Hunts, KC… does anyone care? BBQ is not grilling and the former is all about the dry rub, temp/smoke control and carcass quality. The legendary Stubbs once complained “what’s BBQ without a couple rats?” KC Masterpiece was founded by psychiatrist Rich Davis who also invented “Muschup”, a ketchup and mustard hybrid. Tomato versus vinegar based sauce is an existential exercise.

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