From the beginning of civilization man has sought ways to make his food taste better. The discovery of salt created the first communities and the spice trade facilitated the exchange of culture and ideas around the world. From mustards and dressings to chutneys and salsas, condiments reflect humanity in all its wonderful diversity. We are condiments and condiments are us, enjoy!
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33. Monari Federzoni Balsamic Vinegar of Modena

Lots of confusion here, encouraged by the Italian producers of which Monari Federzoni is the most guilty. Unless it’s aged 12 years, you haven’t had the real McCoy. Despite huffy protests, Joe Queenan’s “Balsamic Dreams” is an accurate assessment of Boomer values and their hipster progeny.

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