From the beginning of civilization man has sought ways to make his food taste better. The discovery of salt created the first communities and the spice trade facilitated the exchange of culture and ideas around the world. From mustards and dressings to chutneys and salsas, condiments reflect humanity in all its wonderful diversity. We are condiments and condiments are us, enjoy!
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Jan 15

46. Baxters Mint Jelly

Mint jelly or sauce was originally used to mask the dank foulness of mutton, not lamb. The serving of mutton to US soldiers  destroyed any chance of America developing a taste for lamb after the war. Scotswoman Ena Baxter, developed many of the company’s products straight from her garden; she is also an accomplished painter. Well done lass.

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